We never knew how good salads could taste until we tried the ones from The Green Bar, an award-winning salad bar with numerous accolades to its name. The establishment prides itself for using only the freshest ingredients, prepared with flair – think sea salt roasted kale, roasted rosemary pumpkins, house-seared tuna tataki, baked Norwegian salmon and more. The vegetarian options, especially the Grilled Vege Foursome ($13.90) and the Simply Greek Salad ($12.90), brim with fresh flavours. For those who prefer meat options, try the Smoked Duck Surprise ($14.90), composed of smoked duck, roasted pumpkin and roasted rosemary potatoes served atop a bed of crisp greens and drizzled with balsamic vinaigrette, olive oil and a dash parmesan.
The Green Bar
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