Chimichanga

Mexican cuisine isn’t just about burritos and quesadillas – at this cosy joint along Dunlop Street, you’ll see that chimichangas are quality Mexican fare too. At Chimichanga, they’re at the top of their game when it comes to deep-fried burritos – made with wheat tortilla wraps stuffed with Amarillo rice, cheese, salsa verde, crema and pico de gallo. Each comes generously stuffed with fillings like shredded ancho beef ($18) and chipotle chicken ($16), and the wrap is perfectly crisp, but not too oily. Besides their original branch in Little India, Chimichanga also has outlets in Paya Lebar, Holland Village, and Vivocity.