Having started in Taiwan in 1992, Sharetea has had plenty of time to perfect the recipes for its signature drinks, and there’s one we simply can’t get enough of: the Okinawa pearl milk tea. The richness of the black tea is complemented by the milk and indulgent brown sugar that coats the walls of the cup. Pair that with chewy brown sugar pearls, you’ve got yourself a cup of bubble tea that hits the spot. Sharetea also has seasonal releases, such as the recent sakura crystal boba which you can have with strawberry fresh milk or strawberry matcha. The crystal pearls are light with a tinge of floral sweetness that’s the perfect refresher for a hot day.
ShareTea
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