Teapulse holds the honour of being the only tea bar in Singapore that offers kombucha and fermented drinks. Customers can pick their tea base from three options: pure tea ($3.20), kombucha, or fermented lemonade ($4.80 each), before customizing the flavour, sugar level and toppings ($0.80 each) – much like at your regular bubble tea joints.
The tea bar’s wide range of tea flavours include interesting choices like french rose and hibiscus hawthorn. You could therefore end up ordering a french rose kombucha with white pearls, or a hibiscus hawthorn fermented lemonade with aloe vera – the possibilities are numerous.
Notable milk-based drinks are the purple potato smoothie ($5.80) and genmaicha latte ($4.20), with options between fresh, skimmed ($0.50) and oat milk ($0.80).
Some drinks are available warm, all the better to soothe your gut.
