Platform

Platform is a clean, minimalist drinking studio on Amoy Street specialising in low-ABV and floral-focused tipples. Highlights on the menu focus on dilution; how ice can alter the taste of a drink over time. Its low-alcohol drinks make it friendly for everyone, with creations like one made with watermelon, bay leaf, and rose or another with pear, pink peppercorn, and chamomile. Filtered coffee and tea are also available for those looking for a caffeine fix, with a small selection of finger food that will help line your stomach. A bonus: the stripped back, minimalist interior is a welcomed respite from the bustle of the CBD.