This nondescript Indian eating house on Upper Bukit Timah Road serves one of the best Fish Head Curry ($26) in Singapore. Quality spices sourced from India shine through in the thick, glossy gravy. It does not overpower, but instead complements the flakey white meat of the fish head. They also serve an extensive menu of mains, tandooris, vegetarian delights and drinks.
Karu’s Indian Banana Leaf Restaurant
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