Occupying the iconic Red House in Katong, it’s really hard to miss Micro Bakery. You’ll feel comfortable right away at this café with its warm decor and the smell of freshly baked bread in the air. Despite having a few locations scattered across the island, the Red House outlet is our favourite. If you could only order one item, you have to get the persimmon tartine ($18). This seasonal item features smoked and fresh persimmon, housemade ricotta, and candied hazelnuts atop fluffy sourdough bread, which come together to create a burst of sweet, refreshing, and tangy flavours in your mouth. The grilled four cheese sandwich ($16) is another good choice, featuring a sinful mix of smoked ricotta, raclette, mozzarella and cheddar, plus additions of sauerkraut and tomato jam to cut through the grease.
Micro Bakery & Kitchen Red House
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