Oat milk is most definitely a trendy beverage today but almost all of them come out of a package. Except at this corner stall with a cheeky moniker that produces fresh oat milk on the daily. Au naturel is the modus operandi at Oatla, as owner Sam takes no prisoners when it comes to production. No sugars, no sweeteners, no additives, and none of the nasties. The result is a fresh pint (from $2.50) that drinks smooth, creamy, and nutty. In his signature cup ($3), he tosses in chewy oat groats for some texture and a boost in fibre. Sam is also quite experimental with his blends. Have a go at his watermelon oat milk, one designed to beat the heat.
Oatla
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