Tanglin Halt Original Peanut Pancake

Having been in the business of making peanut pancakes (otherwise known as ‘min jiang kueh’) for over two decades, the Tengs know what they’re doing. Their pancakes are thick, chewy and pillowy, with a generous amount of crushed roasted peanuts mixed with sugar. Other flavours are also available in the round pancake form. There’s the red bean, black sesame, salted bean, pandan leaf green bean and yam paste. Going at only $0.80 per piece, it’s a no wonder they usually sell out way before their closing time of 11.30am.