Kele is famous for its pineapple tarts. But when it’s not busy baking up these festive treats, the homegrown confectionary shop also whips up roll cakes made using Japanese flour, and stuffed with ingredients of durian, avocado, and other fruity flavours.
Kele
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Address:
Chinatown Point, 2 Smith St, Singapore, Singapore, 058917
6908 1511
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