Sin & Savage Bakehouse

Opened by the chefs behind Mixsense Private Dining, Sin & Savage Bakehouse is a quaint little café situated within the Queenstown neighbourhood offering a great selection of sweet and savoury treats. Gather a group of friends so you can order more items to share and look forward to lounging the afternoon away over great food and conversations. While the menu offers classic brunch dishes like smoked salmon avo toast ($18), we recommend trying some of their pastas and mains like the smoked duck aglio olio ($20) and beef stew ($20). Don’t leave without trying some of their signature artisan donuts, sold in a box of six. Notable flavours include lemon meringue ($20 for a box of four) and hazel ganache ($27 for a box of six).