Enter a modern hotpot enclave decked out with contemporary wooden furniture balanced with intimate backlights illuminating the walls and ceilings of the space. The 80-seater is accentuated by clean lines and softened by natural stone countertops that showcase a modernised Chongqing yet steeped in its rich tradition.
Touted to serve up the most true-to-style soup base outside of Chongqing, Expect numbing spice with tingling sensations that seek to satiate even the most discerning of hot pot gourmands. If you didn’t already know, Uncle Fong is all the craze in Hong Kong and mainland China. The Chongqing-style hotpot restaurant first opened in Hong Kong and instantly shot to fame with demanding queues amongst locals and even Hong Kong A-list celebrities such as Carina Lau, Julian Cheung, and Stanley Kwan.
Read our full review here.
